The Sun

The sun shining down on the raw materials, giving them strength and aroma, represents the character of wheat beer, which, unlike brown beer, could also be brewed in summer, making it a classic summer beer. “Heavenly rays” were also often seen in historical paintings from the time of the brewery’s founding.

Our Wheat

Wheat has been used for brewing beer for thousands of years. Only if at least half of the malt in a beer is wheat can it be called wheat beer. Our high-quality processed malt comes, like our hops, from the best growing regions of Bavaria.

Weißbier non-alcoholic

Alcohol-free Weißbier became the epitome of the isotonic thirst quencher soon after its release. Thanks to its isotonic nature, it immediately nourishes the body with valuable ingredients.

In terms of taste, our non-alcoholic Weißbier is as good as its “big brother”.

No surprise, since our legendary yeast has also been working on it and providing the unique, natural fruit aromas.

Refreshing, sparkling with full flavor: The Weißbier non-alcoholic is reduced in calories and composed completely with natural ingredients, perfect for athletes.

Original gravity content 12.5 %

Alcohol content 0.45%

 

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The Sun

The sun shining down on the raw materials, giving them strength and aroma, represents the character of wheat beer, which, unlike brown beer, could also be brewed in summer, making it a classic summer beer. “Heavenly rays” were also often seen in historical paintings from the time of the brewery’s founding.

Our Wheat

Wheat has been used for brewing beer for thousands of years. Only if at least half of the malt in a beer is wheat can it be called wheat beer. Our high-quality processed malt comes, like our hops, from the best growing regions of Bavaria.